No human hands touch ’em.
Ever heard of mizuna?
All these are baby greens.
“The feel-good branding of the year. An instant classic! Exhilarating. A must see. A truly ambitious masterpiece.”
These local greens hit the shelves 24 hours after they’re picked, so you can only get them in New England. And once you taste them, you never go back. They’re spicy, they’re smooth, and they’re balanced, which is actually how we named them. Simple, no? For a food industry that’s increasingly focused on local over all else, this was a timely and tasty brand to work on.